Jaggery
Nature's unrefined sweetness
Traditionally produced from pure sugarcane juice, rich in minerals and iron.
Our contract spec, in the open.
| Parameter | RusNex spec | Typical market grade | Test method |
|---|---|---|---|
| Moisture | ≤ 5% | 8 – 12% | AOAC 925.10 |
| Foreign matter | ≤ 0.5% | 1 – 3% | Visual / sieve |
| Purity | ≥ 99.5% | 97 – 98% | ISO 927 |
| Total ash | ≤ 7% | 9 – 12% | ISO 928 |
| Pesticide residue | EU MRL compliant | Not always tested | GC-MS / LC-MS |
| Aflatoxin (total) | ≤ 4 ppb | ≤ 10 ppb | HPLC |
| Packing | 1kg, 5kg, 25kg jute / vacuum-sealed cartons | Standard PP bags | Food-grade certified |
| Shelf life | 12 months | 6 – 9 months | Accelerated study |
Parameters are indicative of our standard export grade for jaggery and are confirmed against your specification before every contract. A full certificate of analysis ships with each consignment.
Jaggery — export-grade specification
Our jaggery is slow-cooked from freshly-pressed sugarcane juice in traditional open-pan facilities. Free from refined sugar, chemicals and artificial colouring, it retains the natural molasses, iron and mineral profile that global buyers demand for premium confectionery, ethnic cuisine and organic sweetener markets.
- 01100% natural, chemical-free processing
- 02Rich in iron, magnesium and potassium
- 03Lower glycemic response than refined sugar
- 04Consistent colour, texture and moisture batch to batch
Four variants of jaggery we ship.
Every buyer's specification is different. Choose from the variants below — or share your target profile and we'll blend to order.
Block Jaggery
Classic hand-cut cubes for retail and wholesale confectionery buyers.
Powdered Jaggery
Free-flowing granules ideal for baking, beverages and industrial use.
Organic Jaggery
Certified organic sugarcane, single-origin traceability from farm to port.
Liquid Jaggery
Rich, pourable syrup for HORECA, dessert and craft beverage applications.
